Prepare for a Career in the Culinary and Hospitality Industry

CCSF Culinary Arts and Hospitality Studies

The Culinary Arts and Hospitality Studies Department offers multiple programs. Depending on your goals and time commitment you can:

  • Earn a Culinary Arts, Food Service, or Hospitality Management associate degree.
  • Earn a certificate in Culinary Arts and Hospitality, Entrepreneurship Innovation in Hospitality Management, Culinary and Service Skills Training*, Baking and Pastry, or Culinary Arts Basic Training
  • Take a class to hone your home cooking skills

Degree and certificate programs are rigorous, 5 days a week, full-day programs, with classes offered both during the day and evenings.

The Culinary Arts and Hospitality Studies program at the Ocean campus is accredited by the American Culinary Federation.

* Culinary and Service Skills Training certificate is currently on hold.

Chat with the Culinary Arts Department Chair Keith Hammerich

Summer 2023 Study Abroad Program: A Taste of Oaxaca

A Taste of Oaxaca, City College of San Francisco, July 4-22, 2023

The Culinary Arts and Hospitality Studies Department is excited to announce the return of the Oaxaca study abroad program this summer.

  • CAHS 53A, Cuisines of Mexico: Oaxaca (3 units)

Program details, including costs, itinerary and enrollment form can be found in the brochure.

Enrollment form and initial deposit are due on April 1, 2023.