An introductory nutrition course intended for students interested in entering the allied health fields with emphasis on physiology, metabolism of nutrients, metabolic diseases and dietary modification to optimize recovery and health. Students will understand and evaluate dietary intake, nutritional assessment, and nutrition care commonly used at clinics and hospitals.
BIO 134, Sections 934 has no scheduled meetings and requires the use of Canvas. All coursework is completed on Canvas using an internet enabled device. This class is a part of CityOnline and is 16-week. Traditional Costs for course: Total materials/supplies for this course are > $50 (approx. $60). For course details, please check the instructor's website https://sites.google.com/mail.ccsf.edu/nutrition-tran/home or email Dr. Tran at tttran@ccsf.edu
Recommended Preparation, (ESL 186 or placement in ESL 188) or readiness for college-level English