CAHS 100 Introduction to Hospitality (3)
Credit, Degree Applicable
PREREQ: ESL 160 or ENGL 93 or 95; or placement in ENGL 93
A comprehensive examination of the hospitality industry, including hotels, restaurants, clubs, and the travel and tourism sectors. Emphasis on organizational structures, departments, job classifications, and career paths within each sector. Lecture and discussions are enhanced by industry guest speakers.

After successful completion of this course, students will be able to:

Find more details on this course in its official Course Outline of Record