CULINARY SERVICE SKILLS TRNG  
Summer 2008
          SW 156          www.ccsf.edu/hotel/               239-3152 

 How To Read The Class Listing       DATES
  CRN  SEQ TYPE DAYS    TIMES       BEG-END     ADDRESS or BLDG   ROOM  INSTRUCTOR
CSST 9635  Food Tech & Dining Services                    0.0
 61920 501 NCr MTWRF 09:00-03:00PM 07/01-07/25 88 4th St.         DINE Haimes, B                    Book
 61921 502 NCr MTWRF 09:00-03:00PM 05/24-08/12 88 4th St.         KTCH Dierkhising, J               Book
 61922 503 NCr MTWRF 06:00-12:00PM 05/24-08/12 88 4th St.              Riehle, E                    Book
 62251 504 NCr MTWRF 09:00-03:00PM 05/28-06/30 88 4th St.         DINE Seto, M                      Book
CSST 9639  Intro to Food Preparation                      0.0
 62270 101 NCr MTWRF 07:00-01:00PM 05/28-06/30                SW  KTCH Eng, G                       Book
 62271 102 NCr MTWRF 07:00-01:00PM 07/01-07/25                SW  KTCH Eng, G                       Book