| CULINARY SERVICE SKILLS TRNG | Fall 2009 | |
| SW 156 www.ccsf.edu/hotel/ 239-3152 | ||
|---|---|---|
How To Read The Class Listing DATES CRN SEQ TYPE DAYS TIMES BEG-END ADDRESS or BLDG ROOM INSTRUCTOR CSST 9635 Food Tech & Dining Services 0.0 83762 501 NCr MTWRF 09:00-03:00PM 88 4th St.Kellond, M Book 80449 502 NCr MTWRF 09:00-03:00PM 88 4th St.
Johnson, C Book CSST 9650 Intro to Baking & Pastry 0.0 85068 501 NCr MTWRF 06:00-12:00PM 88 4th St.
KTCH Riehle, E Book CSST 9651 Adv. Baking and Pastry 0.0 85269 501 NCr MTWRF 06:00-12:00PM 88 4th St.
Riehle, E Book