CULINARY SERVICE SKILLS TRNG Fall 2009More Info & Table of Contents
SW 156 www.ccsf.edu/hotel/ 239-3152
 How To Read The Class Listing       DATES
  CRN  SEQ TYPE DAYS    TIMES       BEG-END     ADDRESS or BLDG   ROOM  INSTRUCTOR

CSST 9635  Food Tech & Dining Services                    0.0
 83762 501 NCr MTWRF 09:00-03:00PM             88 4th St.               Kellond, M           Book
 80449 502 NCr MTWRF 09:00-03:00PM             88 4th St.               Johnson, C           Book
CSST 9650  Intro to Baking & Pastry                       0.0
 85068 501 NCr MTWRF 06:00-12:00PM             88 4th St.         UKTCH Riehle, E            Book
CSST 9651  Adv. Baking and Pastry                         0.0
 85269 501 NCr MTWRF 06:00-12:00PM             88 4th St.               Riehle, E            Book