This page is updated periodically. This update: March 7, 2012
Anthropology
Food cultures of the world encyclopedia / Ken Albala, editor.
Santa Barbara, Calif. : Greenwood, c2011.
GT2850.F666 2011
Full Catalog Record.
Culinary Arts and Hospitality
The art & science of the hotel concierge : connecting guests to experiences around the world / Holly Stiel with Lin Ivice.
Orlando, Fla. : American Hotel & Lodging Educational Institute, c2011.
TX911.3.C63 S853 2011
Full Catalog Record.
Candle 79 cookbook : modern vegan classics from New York's premier sustainable restaurant / Joy Pierson, Angel Ramos, and Jorge Pineda ; foreword by Rory Freedman ; photography by Rita Maas. 1st ed.
Berkeley : Ten Speed Press, c2011.
TX837.P52928 2011
Full Catalog Record.
Cooking with coconut flour : a delicious low-carb, gluten-free alternative to wheat / Bruce Fife. 2nd ed.
Colorado Springs, CO : Piccadilly Books, c2011.
TX814.5.C63 F54 2011
Full Catalog Record.
Culinaria China : cuisine, country, culture / Katrin Schlotter, Elke Spielmanns-Rome, text ; Gregor M. Schmid, Lisa Franz, photography ; [translation from Chinese, Martin Dlugosch ; Translated by Maisie Fitzpatrick ... et al.]. English ed.
Potsdam, Germany : H.F. Ullmann, c2010.
TX7245.C5 S34 2010
Full Catalog Record.
Cured, fermented and smoked foods : proceedings of the Oxford Symposium on Food and Cookery 2010 / edited by Helen Saberi.
Totnes, [England] : Prospect Books, 2011.
TX651.O94 2011
Full Catalog Record.
The family meal : home cooking with Ferran Adrià / Ferran Adrià and Eugeni de Diego. US edition.
New York, NY : Phaidon Press Inc, ©2011.
TX714.A42325 2011
Full Catalog Record.
Heston Blumenthal at home / photography by Angela Moore.
London : Bloomsbury, 2011.
TX715 B48 2011
Full Catalog Record.
Hotel management and operations / edited by Michael J. O'Fallon, Denney G. Rutherford. 5th ed.
Hoboken, N.J. : Wiley, c2011.
TX911.3.M27 H663 2011
Full Catalog Record.
Intensely chocolate : 100 scrumptious recipes for true chocolate lovers / Carole Bloom.
Hoboken, N.J. : John Wiley, c2010.
TX767.C5 B57 2010
Full Catalog Record.
Lidia's Italy in America / Lidia Matticchio Bastianich and Tanya Bastianich Manuali ; photographs by Hirsheimer & Hamilton and Linda Matticchio Bastianich. 1st ed.
New York : Knopf, 2011.
TX723.B3225 2011
Full Catalog Record.
Macarons / Pierre Hermé ; photography, Bernhard Winkelmann ; [translated by Tamsin Black]. English language ed.
London : Grub Street, 2011.
TX772.H4713 2011
Full Catalog Record.
Managing hospitality human resources / Robert H. Woods, Misty M. Johanson, and Michael P. Sciarini. 5th ed.
Lansing, Mich : American Hotel & Lodging Educational Institute, c2012.
TX911.3.P4 W66 2012
Full Catalog Record.
Managing technology in the hospitality industry / Michael L. Kasavana. 6th ed.
Lansing, Mich. : American Hotel & Lodging Association, Education Institute, c2011.
TX911.3.E4 K37 2011
Full Catalog Record.
Marvellous mini-cakes / by Ilona Chovancova. English language edition.
London : Simon & Schuster, 2010.
TX771.C46 2010
Full Catalog Record.
The meat buyer's guide = Guía para compradores de carne. 6th ed.
Reston, Va. : North American Meat Processors Association, c2010.
TX373.M38 2010
Full Catalog Record.
Momofuku Milk Bar / Christina Tosi, with Courtney McBroom ; photographs by Gabriele Stabile and Mark Ibold. 1st ed.
New York : Clarkson Potter, 2011.
TX773.T6684 2011
Full Catalog Record.
My last supper : the next course : 50 great chefs and their final meals : portraits, interviews, and recipes / Melanie Dunea ; introduction by Marco Pierre White.
[Emmaus, Pa.] : Rodale ; [New York] : Distributed to the trade by Macmillan, c2011.
TX631.D78 2011
Full Catalog Record.
Nobu's vegetarian cookbook / Nobu Matsuhisa; photographs by Masashi Kuma. 1st ed.
Tokyo : Pie Books, 2011.
TX837.M378 2011
Full Catalog Record.
On cooking : a textbook of culinary fundamentals / Sarah R. Labensky, Alan M. Hause, Priscilla A. Martel ; photographs by Richard Embery ; drawings by William E. Ingram. 5th ed.
Upper Sadle River, N.J. : Pearson, c2011.
TX651.L328 2011
Full Catalog Record.
Paletas : authentic recipes for Mexican ice pops, shaved ice, and aguas frescas / Fany Gerson ; photography by Ed Anderson and Paul O'Hanlon. 1st ed.
Berkeley, [CA] : Ten Speed Press, c2011.
TX795.G47 2011
Full Catalog Record.
Professional garde manger : a comprehensive guide to cold food preparation / Lou Sackett, Jaclyn Pestka ; consulting author, Wayne Gisslen ; photography by J. Gerard Smith.
Hoboken, NJ : John Wiley & Sons, c2011.
TX830.S23 2011
Full Catalog Record.
San Francisco Bay Area & Wine Country restaurants 2012.
Greenville, SC : Michelin North America, 2011.
TX907.3.C22 S362 2012
Full Catalog Record.
Savannah celebrations : simple Southern party menus / Martha Nesbit ; photography by Erin Adams ; stylings by Elizabeth Demos.
Gretna, LA : Pelican Pub., c2010.
TX715.2.S68 N473 2010
Full Catalog Record.
Starting a part-time food business : everything you need to know to turn your love for food...
[S.l.] : Rabbit Ranch Publishing, 2011
TX911.L49 2011
Full Catalog Record.
Stonewall Kitchen appetizers : finger foods and small plates / by Jonathan King, Jim Stott & Kathy Gunst ; photographs by Jim Stott.
San Francisco : Chronicle Books, c2010.
TX740.K55 2010
Full Catalog Record.
Turning the tables : restaurants and the rise of the American middle class, 1880-1920 / Andrew P. Haley.
Chapel Hill : University of North Carolina Press, c2011.
TX945.H29 2011
Full Catalog Record.
Vegan holiday kitchen : more than 200 delicious, festive recipes for special occasions / Nava Atlas ; photographs by Susan Voisin.
New York, NY : Sterling, 2011.
TX837.A8473 2011
Full Catalog Record.
Economics and Business
Exploring management / by John R. Schermerhorn. 3rd ed.
Hoboken, N.J. : Wiley ; Chichester : John Wiley [distributor], 2012.
HD31.S344 2012
Full Catalog Record.
From hotels to HTMLs : a complete guide to internet marketing for the lodging industry / by Benu Aggarwal & Anil Aggarwal. 3rd. edition
Orlando, FL : American Hotel & Lodging Educational Institute; Milstone Internet Marketing, c2010.
HF5415.1265.A34 2010
Full Catalog Record.
Organizational behavior / Stephen P. Robbins, Timothy A. Judge. 14th ed.
Upper Saddle River, N.J. : Prentice Hall, c2011.
HD58.7.R62 2011
Full Catalog Record.
Health, Nursing and Medicine
Dropping acid : the reflux diet cookbook & cure / [Jamie Koufman & Jordan Stern ; with Marc Michel Bauer].
[New York, N.Y.?] : Reflux Cookbooks, L.L.C., c2010.
RC815.7.K68 2010
Full Catalog Record.
Law
The essential guide to California restaurant law / Paul Tour-Sarkissian, Tania Tour-Sarkissian.
Durham, N.C. : Carolina Academic Press, c2010.
KFC446.H6 T68 2010
Full Catalog Record.
Political Science
Dragon in the tropics : Hugo Chavez and the political economy of revolution in Venezuela / Javier Corrales, Michael Penfold.
Washington, D.C. : Brookings Institution Press, c2011.
JL3831.C68 2011
Full Catalog Record.
Technology and Engineering
The art of beef cutting : a meat professional's guide to butchering and merchandising / Kari Underly.
Hoboken, N.J. : Wiley, c2011.
TS1960.U53 2011
Full Catalog Record.
The food lover's guide to wine / Karen Page with Andrew Dornenburg ; photographs by Tom Kirkman. 1st ed.
New York : Little, Brown and Co., 2011.
TP548.P25 2011
Full Catalog Record.
Hotel sustainable development : principles & best practices / edited by A.J. Singh, Hervé Houdré.
Lansing, Mich. : American Hotel & Lodging Educational Institute, c2012.
TD195.H67 H68 2012
Full Catalog Record.
Video recordings
Cleaning & sanitation in the food industry [videorecording] / director, Rob Viscio ; writer/producer, Katrina Rutigliano.
Hamilton, NJ : Meridian Education Corporation, c2009, 2010.
AS DVD 0094
Full Catalog Record.
Enabling independence [videorecording] : service for guests with disabilities = Fomentando la independencia : servicio para huéspedes con discapacidades / produced by American Hotel & Lodging Educational Institute ; writer, Boyd Geary.
[Orlando] : American Hotel & Lodging Educational Institute, c2011.
AS DVD 0106
Full Catalog Record.
Front desk, first impressions [videorecording].
Orlando, FL. : American Hotel & Lodging Educational Institute, 2010.
AS DVD 0091
Full Catalog Record.
Good enough to eat! [videorecording] : food presentation and service / Video Education Australasia ; director, Nicholas Verso; producer, Katrina Rutigliano.
New York, N.Y. : Films Media Group, c2010.
AS DVD 0092
Full Catalog Record.
Kings of pastry [videorecording] / Pennebaker Hegedus Films presents ; in co-production with BBC and VPRO ; directed by Chris Hegedus, D.A. Pennebaker ; produced by Flora Lazar, Frazer Pennebaker.
[New York : First Run Features, 2010]
AS DVD 0102
Full Catalog Record.
Preparing sandwiches, appetizers and salads [videorecording] / VEA ; a Films for the Humanities & Sciences presentation ; directed by Mark Inducil ; writer, Matthew Mclean ; producer, Michael De Robbio.
Hamilton, NJ : Meridian Education Corp., c2009, 2010.
AS DVD 0096
Full Catalog Record.
Last updated: March 7, 2012