Elizabeth A Riehle

Blank Photo Department Culinary Arts & Hospitality Studies Department 
 Office Downtown
 Phone (415) 267-6514
 Mailbox DTN
 E-Mail eriehle@ccsf.edu
 Home Page http://fog.ccsf.edu/eriehle/
 Summer 2014 
 Office Hours
 
Summer 2014 Teaching Schedule
CAHS 60L Adv Pastry Doughs, Batters 1.0
Completion of or concurrent enrollment in CAHS 10 or 10Q; or completion of CSST 9661 or CSST 9651.
52522 381 Lec M W F 09:10-12:00PM 07/14-07/25 88 4th St. UKTCHDeadlines Book CAHS 60M Chocolate and Confections 1.0
Completion of or concurrent enrollment in CAHS 10 or 10Q; or completion of CSST 9661 or CSST 9651.
52521 381 Lec M W F 09:10-12:00PM 06/16-06/27 88 4th St. UKTCHDeadlines Book

Pastry Chef Instructor Riehle has been teaching at CCSF since 2006

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