Hotel Management

You will earn an Associate of Science Degree and an Award of Achievement with a concentration in Hotel Management. This concentration is limited to preparing students to work in the rooms division of a hotel or lodging facility.

It is designed to serve the needs of those who can only attend school part-time or only want training in the rooms division of a hotel or for those who already have strong food and beverage background.

You may attend the program part-time or full-time. 2 labs are required.
All other classes are lectures.

These classes are offered every semester: (Plus general education degree requirements) Units
CAHS 100 Introduction to Hospitality
3
MABS 60 Micro Applications for Business
3
SPCH 11 Basic Public Speaking or SPCH 1A Elements of Public Speaking
3
BSEN 74 Business Correspondence
3
LABR 96C Labor Relations in the Modern American Workplace
3
CAHS 33 Purchasing and Cost Controls
3
CAHS 42 H & R Accounting or ACCT 1 Financial Accounting
3
CAHS 44 Supervisory Development
3
CAHS 40W Field Work *
3
* To be taken in student's final semester only.

Fall Semester classes
: Only offered in the fall semester.
(Plus general education degree requirements)
CAHS 35 Hotel Front Office Operations
3
CAHS 43 Principles of Hotel Administration
3

Spring Semester Classes:
Only offered in the spring semester.
(Plus general education degree requirements)
CAHS 32 Hospitality Marketing
3
CAHS 34 Hospitality Law
3
SUPV 233 Human Resources Management
3

 

Copyright ©2005 CCSF. All Rights Reserved. Terms of Use. Private Policy Sitemap | CCSF Homepage
City College of San Francisco